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Perhaps you would like to have some home made ice cream but you don't have an ice cream maker machine. Well good news is you don't need a machine to have it. Granted you will not have ice cream as quick without a machine. Here is how I make home made ice cream with just an electric mixer and a stainless steel 2-3 quart bowl. I have an ice cream machine but I like this way better. Less time and clean up.
You can try substitution of ingredients according to your desires. Depending on what flavor you want then add the ingredients for it when mixing.
1- 12 OZ. can sweet condensed evaporated milk. 1- 14oz. can evaporated milk. 1-8oz. container of cool whip topping. 1- tbls vanilla extract. Best to have all ingredients refrigerator cold. 1- small packet of no flavor gelatin. In this recipe I made banana peanut butter ice cream so need 2 peeled frozen bananas and 2 tablespoons of peanut butter.
Best to have the bowl cold also but not necessary. You don't need add any sugar because the condensed milk is actually loaded with sugar.
Directions.
Pour the condensed and evaporated milk into the bowl. You will have to spoon out the condensed milk into the bowl because it will be thick. Cut the frozen bananas into half inch slices into the bowl. Add the peanut butter in small grape size amounts. If you really like peanut butter then add more of it than 2 tblsp. I find this is enough to have just right peanut butter flavor. Scoop out the cool whip into the bowl and stir it in the mixture a little bit. You can substitute whipping cream liquid but I have better results using the whipping cool mix. Now use an electric or hand beater to mix up the ingredients till no big chunks of pb or bananas are seen. Also add the gelatin very slowly while in this beating step. Maybe just a couple minutes should be enough for it to be mixed good. This makes around 1/2 gallon or so of ice cream.
Put the bowl into the freezer over night and the next day you have ice cream that you scoop out like regular ice cream. IMO this tastes great and doesn't have all the unknown additives in it. IMO there is less of a mess to clean up and takes less time to actually make it. Only have to clean the knife, spoon, and beaters. The bowl when finally finished eating it.
Get creative trying new flavors. Let me know what you all think when you try it.
This works for me and I have done it many times.
You can try substitution of ingredients according to your desires. Depending on what flavor you want then add the ingredients for it when mixing.
1- 12 OZ. can sweet condensed evaporated milk. 1- 14oz. can evaporated milk. 1-8oz. container of cool whip topping. 1- tbls vanilla extract. Best to have all ingredients refrigerator cold. 1- small packet of no flavor gelatin. In this recipe I made banana peanut butter ice cream so need 2 peeled frozen bananas and 2 tablespoons of peanut butter.
Best to have the bowl cold also but not necessary. You don't need add any sugar because the condensed milk is actually loaded with sugar.
Directions.
Pour the condensed and evaporated milk into the bowl. You will have to spoon out the condensed milk into the bowl because it will be thick. Cut the frozen bananas into half inch slices into the bowl. Add the peanut butter in small grape size amounts. If you really like peanut butter then add more of it than 2 tblsp. I find this is enough to have just right peanut butter flavor. Scoop out the cool whip into the bowl and stir it in the mixture a little bit. You can substitute whipping cream liquid but I have better results using the whipping cool mix. Now use an electric or hand beater to mix up the ingredients till no big chunks of pb or bananas are seen. Also add the gelatin very slowly while in this beating step. Maybe just a couple minutes should be enough for it to be mixed good. This makes around 1/2 gallon or so of ice cream.
Put the bowl into the freezer over night and the next day you have ice cream that you scoop out like regular ice cream. IMO this tastes great and doesn't have all the unknown additives in it. IMO there is less of a mess to clean up and takes less time to actually make it. Only have to clean the knife, spoon, and beaters. The bowl when finally finished eating it.
Get creative trying new flavors. Let me know what you all think when you try it.
This works for me and I have done it many times.
